Food Testing Lab
for Chemical & Microbiological Analysis

Ensure food safety and strict FDA compliance with our ISO 17025 accredited and FDA-approved food testing solutions. Fast, accurate quality control for food & beverage manufacturers.

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AGT Labs Food Testing

AGT Labs is a premier food testing facility dedicated to ensuring the safety, quality, and integrity of the food supply chain. Specializing in FSMA compliance, microbiological pathogen screening, and chemical residue analysis, we partner with manufacturers and distributors to deliver rapid, accurate results that protect brands and consumers alike.

Headquartered in Houston, TX, AGT Labs operates a nationwide ISO 17025 accredited and FDA LAAF-recognized facility. We provide rapid-turnaround chemical analysis, microbiological pathogen screening, and shelf-life stability studies. Our certified testing protocols guarantee strict adherence to FDA, FSMA, and Prop 65 regulations for raw ingredients and finished consumer products.

ISO/IEC 17025:2017 Accredited Laboratory

AGT Labs maintains the highest level of technical competence in both Chemical and Biological Testing. Our facility operates under a rigorous quality management system verified by international standards.

FDA LAAF Recognized
ISO 17025 Accredited
AOAC Validated Methods
ISO 17025 Certificate AGT Labs Food Testing

Our Comprehensive Testing Capabilities

At AGT Labs, we provide precise chemical and microbiological testing services ensuring food safety and FDA regulatory compliance across all product lines.

01. Chemical Food Testing Services

Laboratory analysis for food additives and preservatives

Food Additives and Preservatives

Precise quantification of additives using HPLC/GC methods, including preservatives (Benzoates, Sorbates), synthetic dyes, and antioxidants for market compliance.

Preservatives Dyes Antioxidants
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Food Quality and pH Testing Lab

Food Quality Assurance Testing

Assessment of critical quality control parameters including pH testing, Water Activity (Aw) for stability, Peroxide Value, and Free Fatty Acid levels.

pH Testing Water Activity Fatty Acid
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Food Contaminants & Residues Analysis

Food Contaminants & Heavy Metals Analysis Lab

Chemical Contaminants & Heavy Metals

Advanced screening for chemical contaminants, heavy metals (Lead, Cadmium, Arsenic, Mercury), and pesticide residues to ensure raw material safety across supply chains.

Heavy Metals Toxins
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California Proposition 65 Compliance Testing Lab Services

California Prop 65 Compliance

Comprehensive heavy metals testing to ensure your food products comply with California Proposition 65 safe harbor levels and avoid costly violations.

Prop 65 Lead Arsenic
Check Prop 65 Compliance
Pesticide MRL testing and residue analysis lab services for food export

Pesticide Residue Testing & MRLs

Multi-residue analysis for pesticides to meet Maximum Residue Limits (MRLs) for domestic retail and global export markets.

Pesticides MRL Export
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FDA Nutrition & Regulatory Testing

FDA Nutritional Analysis and Food Labeling

FDA Nutritional Analysis & Food Labeling

Complete nutrition facts analysis tailored for FDA labeling (21 CFR Part 101), including macro-nutrients, cholesterol, minerals, and caffeine profiling.

FDA Labels Minerals Caffeine
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Food Allergen Testing and Gluten Free Verification

Food Allergen & Gluten-Free Testing

Detection of hidden allergens including Gluten, Peanut, Soy, and Dairy to verify 'Free-From' claims and ensure strict compliance with FALCPA regulations.

Gluten-Free Allergens FALCPA
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FDA Import Detention Testing Laboratory DWPE

FDA Import Detention Testing

Expedited laboratory testing services for products detained by the FDA. We assist importers in clearing DWPE (Detention Without Physical Examination) alerts rapidly.

FDA Detention DWPE Import/Export
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02. Microbiological Food Testing Services

Food hygiene and microbiological quality control testing

Food Hygiene & Sanitation Validation

Microbiological verification testing including Aerobic Plate Count (APC), Coliform, E. coli, Yeast & Mold, and Lactic Acid Bacteria to validate facility sanitation.

APC Coliform Lactic Acid
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Shelf Life Stability Studies and Expiration Dating

Shelf Life Testing & Stability Studies

Determine accurate product expiration dates with real-time and accelerated aging studies to ensure long-term microbial safety and quality.

Shelf Life Stability Expiration Dates
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Pathogen detection for STEC Vibrio and Ecoli

Foodborne Pathogen & Toxin Detection

Broad-spectrum pathogen testing for STEC, Vibrio, S. aureus, B. cereus, Campylobacter, and dangerous foodborne toxins.

STEC S. aureus Toxins
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Listeria monocytogenes environmental swabbing and lab testing

Listeria spp. Detection

Targeted screening for Listeria spp. in environmental swabs and finished products, with rapid L. monocytogenes confirmation for consumer safety.

Listeria spp. L. mono Swabs
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Rapid Salmonella detection lab services

Salmonella spp. Testing

Rapid and highly reliable detection methods for zero-tolerance Salmonella species to ensure the safety of food products and expedite distribution release.

Salmonella spp. Rapid Testing
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Industries We Serve

AGT Labs supports a wide range of industries with precise testing analysis and FDA regulatory support.

Bakeries and Confectionery testing
Bakeries & Confectionery
Sugar profiling, moisture analysis, and additive testing.
Bottled Water analysis
Bottled Water & Beverages
Mineral content, heavy metal analysis, and safety compliance.
Catering kitchen hygiene testing
Catering & Central Kitchens
Allergen management, hygiene swabbing, and oil quality testing.
Cold storage food safety
Cold Storage & Warehousing
Rancidity monitoring and chemical spoilage detection.
Dairy product testing
Dairy Manufacturers
Fat, protein, moisture, and melamine analysis.
Food manufacturing quality control
Food & Beverage Manufacturers
FDA nutritional labeling and additive quantification.
Fresh produce pesticide testing
Fresh Produce Distributors
Pesticide residue screening for regulatory compliance.
Food Importers testing for FDA detention
Importers & Exporters
FDA detention testing and Prop 65 compliance.
Ingredient raw material testing
Ingredient Suppliers
Purity verification, contaminant screening, and raw material analysis.
Meat and poultry safety testing
Meat, Poultry & Seafood
Vet drug residues, heavy metal testing, and pathogen screens.
Ready to eat food shelf life
Ready-to-Eat Food Producers
Preservative levels and shelf-life stability studies.
Sanitation allergen swabbing
Sanitation & Hygiene Providers
Allergen swabs and chemical residue validation.

How To Send Samples to Our Lab

A streamlined 4-step workflow designed to get your products tested and to market faster.

  1. 01

    Request Testing

    Submit your testing request online or contact our team for a custom quote.

  2. 02

    Ship Samples

    Send your samples (100g min) to our lab using our secure Chain of Custody form.

  3. 03

    Expert Analysis

    Our chemists analyze your sample using validated methods (AOAC, FDA, ISO).

  4. 04

    Receive Report

    Receive your official Certificate of Analysis (CoA) via email within 5-7 business days.

Why Choose AGT Labs

At AGT Labs, we combine cutting-edge technology with deep industry expertise to deliver reliable food testing solutions that protect your brand and your consumers.

ISO 17025 Accredited

AGT Labs meets the highest international standards for competence and calibration, ensuring your results are globally recognized and FDA compliant.

Rapid Turnaround

We understand that time is shelf-life. Get your accurate analysis reports delivered within 24-48 hours for most standard food testing parameters.

High-Precision Analysis

Utilizing state-of-the-art chromatography and spectroscopy equipment to detect contaminants at the parts-per-billion level for utmost safety.

Frequently Asked Questions

Which analytical methods (HPLC/GC) do you use for preservative quantification?
We use validated chromatography methods (HPLC/GC) to precisely quantify preservatives like benzoates, sorbates, and sulfites, ensuring your formulations meet specific FDA regulatory limits.
Can your lab detect heavy metals and pesticides at parts-per-billion levels?
Yes. Our advanced screening covers chemical contaminants, including heavy metals (Lead, Cadmium, Arsenic, Mercury) and pesticide residues, detecting them at trace levels to ensure raw material safety.
Do you provide FDA-compliant (21 CFR Part 101) nutritional analysis for food labeling?
Absolutely. Our nutritional analysis measures all mandatory nutrients (calories, fats, proteins, sugars, vitamins) to generate a fully compliant, camera-ready Nutrition Facts Panel according to FDA 21 CFR Part 101 standards.
How does Water Activity (Aw) testing ensure microbial safety and stability?
Water Activity (Aw) is the primary indicator of microbial growth risk. Testing this parameter helps define your product's shelf life stability and regulatory classification (e.g., for acidified foods under FDA rules).
How does accredited food hygiene testing improve product shelf-life?
Accredited hygiene testing assesses sanitation effectiveness. We analyze Aerobic Plate Count (APC), Yeast & Mold, and Coliforms to verify your manufacturing hygiene, preventing spoilage and extending freshness.
Does your pathogen screening cover STEC, Vibrio, and S. aureus?
Yes, we offer broad-spectrum detection for major foodborne pathogens including Shiga toxin-producing E. coli (STEC), Vibrio, Staphylococcus aureus, Bacillus cereus, and Campylobacter.
Should I test for Listeria spp or Listeria monocytogenes for environmental monitoring?
For environmental monitoring (swabs), we recommend testing for Listeria spp. to find harborage sites. For finished products, we specifically confirm the absence of Listeria monocytogenes, the pathogen harmful to humans.
What is the fastest turnaround time for rapid Salmonella screening?
Salmonella is a zero-tolerance pathogen. We offer rapid detection methods that can provide negative results in as little as 24-48 hours, allowing you to release product inventory to the market faster.
Do you conduct food allergen testing for labeling compliance?
Yes, we perform screening for major allergens including Gluten, Peanut, Soy, Milk, and Egg to verify 'Free-From' claims and ensure compliance with the Food Allergen Labeling and Consumer Protection Act (FALCPA).
How much sample quantity is generally required for testing?
For most standard chemical and microbiological analyses, we require a minimum of 100g (approx. 4 oz) of the product to ensure we have enough representative sample for all tests.

Ready to Ensure Your Product Safety?

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